Restauracje Marrakesz Gdynia

Gdynia



At a glance

Known for
aromatic Moroccan cuisine with grilled meats and couscous
Features
Price
€€€€ Moderately Priced
Local tip
A mixed group can order across the menu, pairing Moroccan snacks and salads with couscous, fish, grilled dishes or vegetarian soups.

Restauracje Marrakesz Gdynia presents the flavours of Moroccan cuisine in a dedicated restaurant setting at Żołnierzy I Armii Wojska Polskiego 10. Its menu draws on the aromatic, colourful and varied food traditions of Morocco, with regional spices used to give depth to meat, vegetable and grain-based dishes. The restaurant’s identity is centred on North African cooking rather than a general international menu.

Grilled meats form an important part of the offer, alongside Moroccan-style roast chicken and dishes prepared with fresh bread baked on site. Vegetarian choices include aromatic soups, while the wider menu also covers salads, snacks, couscous, fish and tanjia. This range gives the kitchen room to move from lighter plates and shared starters to more substantial meals built around grilled or slow-cooked ingredients.

Several traditional Moroccan elements provide a natural starting point for a meal. Olives marinated with herbs, spices, lemon and preserved lemon fit the restaurant’s focus on layered seasoning, while hummus appears in classic and flavoured versions. Couscous and grill dishes extend the menu beyond small plates, and the selection of desserts offers a sweet finish. The menu also includes breakfast dishes, making the restaurant suitable for more than an evening meal.

The drinks list includes hot beverages, cold drinks, fruit cocktails and lemonades, with alcohol also available. This makes the restaurant appropriate for a full meal, a lighter stop built around snacks and salads, or a gathering that combines food with Moroccan-inspired drinks. Vegetarian diners have dedicated choices, while fish and meat dishes give the menu variety for mixed groups.

The restaurant’s character comes from its Moroccan culinary focus, spice-led flavours and menu breadth. It suits diners looking for North African food, groups with different preferences, and guests interested in dishes beyond familiar European restaurant cooking. Table reservations can be arranged online. Located in Gdynia, the venue offers a focused Moroccan dining experience with options spanning breakfast, starters, soups, couscous, fish, grilled food, desserts and drinks.

Reviews

Frequently Asked Questions

The restaurant suits diners interested in Moroccan cuisine, groups with mixed preferences, and guests seeking vegetarian, fish or meat dishes.
The focus is Moroccan cuisine, with Arabian and African influences reflected in the spices, couscous, grilled dishes, soups, fish and tanjia.
It is located at Żołnierzy I Armii Wojska Polskiego 10, 81-383 Gdynia, Poland.
Table reservations can be made online through the restaurant’s booking service.
Yes. Vegetarian choices include soups, salads, hummus and other meat-free items listed across the menu.
Yes. The menu covers starters, soups, couscous, fish, grilled dishes, desserts and drinks, as well as breakfast items.
Yes. The combination of vegetarian, fish, grilled meat, couscous and snack options gives mixed groups several directions to choose from.
The drinks selection includes hot beverages, cold drinks, fruit cocktails, lemonades and alcohol.
Outdoor seating is not included in the listed booking information, so table reservations should be made without assuming an outdoor table.

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